Closed July with a Bang

At our latest tasting, the Gaucho Squad once more enjoyed serving a very full crowd of Gaucho Amigos! Seeing so many contagious smiles from all sorts of ages & cultures that night undoubtedly kept us smiling the entire night. Many feasted on our grass fed beef cuts straight off our charcoal & wood-fire grills off the fired grill. The usual Gaucho Bites included our “wet aged” picanhas, flap meat, and tenderloins marinated in Garland Food chimichurri, organic pork sausages, “morcillas”, and “Matabre a la pizza”.  We greatly appreciate the presence of our frequent guests, new-comers, &  neighborhood friends! We also appreciate our tremendous chefs and the support from our sponsors: Traversa, Mimmo’s, and FUFI for always enhancing the experience with fine wine, handcrafted cheeses, and empanadas.

We look forward to seeing you again at our next Gaucho tasting!

This slideshow requires JavaScript.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s