Miami New Times Iron Fork 2017

The Gaucho Squad participated in the Miami New Times Iron Fork chef competition and grand tasting event October 5, 2017. Our fellow Gauchos served some grass-fed pulled style short rib over crostini for all the foodies that night. We would like to congratulate both of the amazing professional chefs: Chef Brian Nasajon and Chef Santiago Gomez! Tacology and Beaker & Grey Chefs fought for the coveted Iron Fork Skillet and made some amazing competition. Check out some of the photos from the event!

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