An Evening with Il Italian Gaucho, Chef Mazzon Ivo

Organic Pork Sausage & Blood Sausage Risotto, fresh Gaucho Ranch grass-fed beef, and small bites from Fufi’s empanadas and Mimmo’s Mozzarella were just a few of the delicious treats that were served at last Friday’s tasting event. Featuring Chef Mazzon Ivo (former chef of Joey’s in Wynwood), Gaucho Amigos joined together to enjoy a night of delectable food and fun. Fortunately, we do these tasting events every month, so join us next time! To keep up with when our next event is, follow us on Facebook, Instagram, and Twitter!

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